In this episode, we are back in Houston, Texas, finding a secret kebab master. Enjoying the plata salatim, borek, and shipudim. And paying homage to our fake Moroccan grandma and her marak couscous that could easily qualify as a perfect food.
In this episode, we are in Genesis Steakhouse & Wine Bar in Houston, TX. This is one of the newer breeds of Kosher restaurants, elevating what a kosher restaurant can be. Non-mevushal wines, local beers, in-house butchered and aged meats and the best steakhouse burger on a squishy brioche bun.