It’s so amazing to keep kosher in America and that’s why we’re taking you to Lancaster, Pennsylvania, to explore a unique partnership between Hasidic Jews and Amish farmers changing the dairy game!
Watch as these two communities join forces to produce some of the finest kosher dairy products available—from organic milk to artisan cheese. Check out these dairy products at https://meanttobefood.com
It all started with a 2023 viral video showing how Hasidic Jews and Amish farmers work together on Meant to Be Foods. While these groups differ in religious practices, they share common threads: both prioritize family, uphold traditions, and live separately from the modern hustle. It’s this foundation of mutual respect that makes their collaboration so effective.
A mashgiach Abba Leder, explains how they work with Amish farms to source the best organic, grass-fed, and non-GMO milk. This milk is special—not only is it rich in nutrients, but it also comes from cows producing A2 milk, which is easier to digest for most people. The Amish farmers care for the cows in a way that respects nature and supports animal welfare, which adds to the milk’s quality.
At Meant to Be Foods, the milk undergoes strict kosher procedures to become yogurt and cheese. For yogurt, they use milk from Jersey cows and a dedicated kosher vat pasteurizer, guaranteeing it’s kosher-compliant. Then it’s cooled, fermented for 36 hours, and mixed with organic fruits for a delicious, wholesome treat. Cheese production follows a similar kosher-focused process, with custom tools to keep every step kosher-certified. The result? High-quality and flavorful cheeses that are as ethical as they are tasty!
Their efforts don’t stop with dairy—they’re committed to sustainability, extending it to their egg production. We got a peek at the mobile chicken coops used to raise free-range, organic chickens. These birds are soy-free, corn-free, and pasture-raised, making their eggs truly a cut above.
This incredible partnership between the Amish and Hasidic Jews shows how cultural connections can bring about unique, quality food products with heart and tradition. Their collaboration proves that, with shared values and respect, amazing things can happen!
So join us for a behind-the-scenes look at the journey from farm to table, and discover how this bond brings the best of both worlds to your plate. Don’t forget to subscribe to Tripping Kosher channels for more food adventures.