In this episode, we get emotional over chicken pot pie and bright red Peking chicken crack.
In this episode, Etan G brings us the greatest hits of Baltimore with Tov Pizza, Kosher Bite and David Chu’s. This is “Deep Tracks” volume II.
In this episode, we take our appetite to Monsey, where there’s lots of Kosher options… but only one Kosher Castle!
In this episode, we find ourselves in Brookline, Massachusetts at an OG Chinese spot.
Pow pow pew pew. In this episode, we are in another Kosher vegan restaurant. Kosher vegan is taking over D.C.! Under the supervision of DC Kosher.
In this episode, we travel to the suburbs of Detroit (Southfield) to indulge on some of the crispy and saucy.