In this episode, we head to Kosherfest 2019. Celebrating the Kosher market like you’ve never it seen before.
Bridge Turkish and Mediterranean Grill – Highland Park, NJ
In this episode, we are learning all about Turkish food at the only Kosher certified Turkish restaurant in North America.
Patis Bakery – Lyndhurst, NJ
In this episode, we highlight the new beginnings of Chef Moses Wendall at his new bakery. Delivering on taste and texture.
Sushi Metzuyan – Teaneck, NJ
In this episode we are rediscovering where kosher sushi began – Sushi Metsuyan in Teaneck. The original example of Jewpanese food with its perfect rice and Jewish fusion rolls.
Etc Steakhouse – Teaneck
In this episode we are at Etc, a classic American bistro steakhouse. Etc is one of the more important institutions of higher end kosher steakhousery. One of the few kosher steakhouses that truly is on par.
The Humble Toast – Teaneck, NJ
We love sandwiches and the wizards here at The Humble Toast know some magic. In this episode we chow down on Mexican corn, house-made pastrami with remoulade, house barbacoa, our favorite French dip, and tempura chicken. There’s some serious technique in the prep in this solid joint.