Educating our palate and learning something new about Ethiopian plant-based dishes. Ras Plant Based is the hub of Ethiopian cuisine in New York City where community and culinary excellence come together. At this vibrant joint, the ethos of kindness and generosity are embodied through their service and plant-based dishes—which offer an authentic Ethiopian experience. The […]
Kosher Food and Wine Experience (KFWE) 2024
Exploring kosher wines and networking at the KFWE 2024 in New Jersey The 18th Annual Kosher Food and Wine Experience (KFWE) 2024, organized by Royal Wine Corp, was held on 26th February 2024 in Hilton Meadowlands, New Jersey. The event is speculated to drive trends for the coming Passover, as it showcased a variety of […]
Ladle and Loaf, New Haven, CT
Bringing the kosher ladle and loaf (aka soup and sandwich) and more in New Haven. Every town needs a fleishig spot to grow and that’s where this kosher cuisine in New Haven, CT comes in. Ladle and Loaf blends Middle Eastern, North African, and Indian flavors to give us a distinct fusion experience. This is […]
Bou’ote, Brooklyn, NY
A cute and adorable cafe serving a fine European/ French breakfast. There is a cafe that is incredibly cute and exciting to find. It’s petite, it’s in Brooklyn, it’s called Bou’ote. We ate a fantastic-looking grilled cheese, a French-Iyonnaise kind of baked potato with poached eggs, and kreplach. You know we can’t resist a dumpling. […]
Winter Fancy Food Show 2024
The 48th Winter Fancy Food Show 2024 hosted by the Specialty Food Association was held from January 21st – 23rd at the Las Vegas Convention Center. Here, we connected with kosher food entrepreneurs who showcased their products. Some of the specialty food and beverage industry professionals and products at the Winter Fancy Food Show 2024 were: […]
Cheese Xpress, Sunrise, FL
Something special about kosher pizza, cheesy empanadas, and sushi in a gas station. We were at Cheese Xpress Florida getting kosher pizza, cheesy empanadas, and sushi. We also recalled some childhood experience of gas station food spots. Some of the dishes we had were: