In this episode, we head to a New Jersey spot throwing down Japanese yams, duck matzo ball soup, dumplings, Koji steak, curry, and more!
Let’s Do Lunch – Coby the Ramen Guy
Today we are doing something different. Come explore the new series from us at Tripping Kosher. Secret Kitchen with #Kosher underground ramen guy Coby Sloyer of @undergroundramennyc Talkin’ kosher underground while munching on “schwarmarittos,” #koji aged ribeye, and some smoked short rib. Interested in koji? Here are some links (click and we get a cut […]