The moment you enter Tabernacle Steakhouse in Midtown Manhattan, you’re greeted by an ambiance of refined elegance and impeccable service.
What sets Tabernacle Steakhouse apart is its unwavering commitment to kosher fine dining. Here, you can indulge your palate with arrays of dishes that are meticulously crafted to perfection.
We enjoyed sushi, aged hamachi crudo, wagyu beef carpaccio, kimchi fried rice, beef cheek, grilled mushroom, sweet potatoes with toasted marshmallow, wagyu flat iron steak, and mashed potatoes. Every ingredient is sourced with care and they ensure that each dish meets the strictest dietary standards without compromising on taste or quality.
But it’s not just about the food – it’s about the fine dining experience that you get from being in this joint. They’re under the supervision of OU Kosher and they’re not open for Pesach. However, whether you’re celebrating a special occasion or simply seeking an extraordinary dining experience, the restaurant’s upscale decor and staff ensure that every moment is memorable.
Join us at Tabernacle Steakhouse and discover why it’s more than just a restaurant – it’s where kosher fine dining reaches new heights. Subscribe to our channel for more insights into kosher gourmet cuisine and join us in savoring the flavors of excellence at Tabernacle Steakhouse.