In this episode, we are back in Houston, Texas, finding a secret kebab master. Enjoying the plata salatim, borek, and shipudim. And paying homage to our fake Moroccan grandma and her marak couscous that could easily qualify as a perfect food.
Hole in the wall #1 Samarkand (Angela’s Kitchen) – Brooklyn, NY
In this episode, we are in Samarkand (Angela’s Kitchen) chowing down on shipudim and Uzbek cuisine.