Educating our palate and learning something new about Ethiopian plant-based dishes. Ras Plant Based is the hub of Ethiopian cuisine in New York City where community and culinary excellence come together. At this vibrant joint, the ethos of kindness and generosity are embodied through their service and plant-based dishes—which offer an authentic Ethiopian experience. The […]
Ladle and Loaf, New Haven, CT
Bringing the kosher ladle and loaf (aka soup and sandwich) and more in New Haven. Every town needs a fleishig spot to grow and that’s where this kosher cuisine in New Haven, CT comes in. Ladle and Loaf blends Middle Eastern, North African, and Indian flavors to give us a distinct fusion experience. This is […]
Bou’ote, Brooklyn, NY
A cute and adorable cafe serving a fine European/ French breakfast. There is a cafe that is incredibly cute and exciting to find. It’s petite, it’s in Brooklyn, it’s called Bou’ote. We ate a fantastic-looking grilled cheese, a French-Iyonnaise kind of baked potato with poached eggs, and kreplach. You know we can’t resist a dumpling. […]
Cheese Xpress, Sunrise, FL
Something special about kosher pizza, cheesy empanadas, and sushi in a gas station. We were at Cheese Xpress Florida getting kosher pizza, cheesy empanadas, and sushi. We also recalled some childhood experience of gas station food spots. Some of the dishes we had were:
Oki, Miami Beach, FL
A secret little spot focused on Asian-Latin influenced small plates. We hung out in Oki, Miami Beach, a secret little spot focused on Asian-Latin influenced small plates. Some of the dishes we tried in Oki, Miami include:
Ostrow Brasserie, Miami, FL
Experiencing a distinct gold standard French cuisine in Kosher form. The dishes we tried in Ostrow Brasserie include: – Wagyu Steak Tartare, Lyonnaise Salad, Endive Salad, Beef Bourguignon, Duck Confit, Steak Frites, Chocolate Mousse, Tart, and Pain Perdu (French Toast).